Farm to Plate – Spring Harvest

Tuesday April 22, 2014
4:00 PM  -  5:00 PM

Contact: Children’s room   333-2552 X3

Farm to Plate-Spring Harvest: Cooking Fresh Food with Kids!

It’s sure been a long winter, and everyone is ready to get outside and eat some fresh, healthy foods!  Join us at the Cumberland Public Library for our ongoing Farm to Plate cooking program for children ages 4-12.  Stop by the Children’s Room on Tuesday, April 22 from 4-5 pm where we will be cooking up some healthy foods that will fill you with energy and put a spring in your step!  There will be a spring themed story and children will make some snacks to eat. Come see how easy it is to eat healthy food that tastes good too!

This is a drop in program, no registration is required.  For more information, please call the Children’s room at 333-2552, x3.

Location: Children’s Room

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